Spring recipes guaranteed to brighten up your dinner table

  • New potato salad with green beans, mozzarella, pine nuts and pesto
  • Superfood salad bowl with New potatoes and halloumi
  • New potato, Puy lentils and halloumi traybake
  • Sweet potato rainbow skewers
  • Potato, pea and chickpea samosas
  • Sweet potato and chicken traybake
Date
25th Feb 2021
Category
Cooking
Comments
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With the evenings getting lighter and the weather warming up, it’s time to start making your favourite springtime dishes - and don’t forget Mother’s Day on 14 March.

Potatoes are one of the most versatile foods on the shelves and they’re packed full of goodness, so are  ideal for preparing delicious and nutritious meals for the family. We have a selection of tasty spring recipes that are perfect for light lunches, planning a household garden picnic or surprising mum on Mother’s Day. 

Light lunches  

  • This veggie Baby/New potato salad is loaded with green beans, mozzarella, pine nuts and pesto made with wild garlic, which can be picked from mid-March – perfect for those who like to forage for their own fresh herbs  
  • Create a superfood salad bowl made with Baby/New potatoes, halloumi, avocado and radish tossed in a crème fraiche and harissa paste  
  • Our Baby/New potato, Puy lentils and halloumi traybake is great for using up potatoes and makes enough to feed the whole family 

Perfect picnics 

Memorable Mother’s Day meals 

Have you got a favourite spring, Easter or Mother’s Day recipe you would like to share? Join the conversation using @seasonalspuds on Twitter, by liking us on Facebook, or following us on Instagram.