"These freshly-dug-up Suffolk New potatoes are just delicious, the delicate skins just flake away and the tiny potatoes boil up nicely in a matter of minutes. The taste is just so fresh and it reminds me of summer BBQs and picnics." - Recipe created for Seasonal Spuds, by Cassie Fairy
This easy and simple sweet potato traybake is perfect for a mid-week family dinner. Colourful sweet potatoes, chicken thighs, sugar snap peas and red onion are roasted with herbs and paprika.
"A super warming curry that’s completely plant based and packed with flavour. This Cornish New potato and chickpea curry is a definite crowd pleasure!" - Recipe created for Seasonal Spuds, by Nadia Al-Khaffaf at Nadia's Healthy Kitchen.