Recipes

Tasty Hasselback New potatoes basted in a delicious vodka BBQ sauce for the ultimate summer dish.

Add a bit of texture and smoky taste to a summer classic with Seasonal Spuds' smashed New potato salad with smoky paprika.

Succulent crushed Cornish New potatoes with chermoula dressing for a Moroccan twist perfect for the summer.

These simple fish cakes are lightly coated in polenta for a crispy finish, and served with a rich sun-dried tomato sauce. They can be made with fresh or smoked mackerel - if using fresh, you’ll need to pan fry or grill first.

Try a healthy take on the British classic, fish and chips, with the Healthy Fish and Cornish New potato Chips recipe developed by Seasonal Spuds.

A one-pan simple to make Cornish New potato and hake bake.

It may look like a Cornish pasty on the outside, but on the inside this vegetarian pasty is inspired by Mediterranean flavours combining Cornish New potatoes with roasted pepper and feta. It’s a cinch to make with a cheat of shop bought puff pastry.

Swedish beef and pork meatballs accompanied with fluffy mashed potato and creamy gravy.

A cheesy chicken and potato recipe, with melt in the mouth mozzarella, bacon, and parsley.

This simple yet satisfying sweet potato gnocchi recipe makes an ideal delicious dinner dish you will want to make over and over again.

It's always the right time for a slice of something nice like our Sweet Potato Pie which is sure to leave you wanting more.

Traditionally Korean rice cakes, there are 2 varieties which are made from rice flour and wheat flour. I made these from potatoes and used potato starch to give it that chewy texture. This is eaten all year round.