Autumn is harvest time for most potato growers. Their maincrop potatoes have been growing throughout the summer and are now ready to be unearthed. Here’s how it happens…
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Welcome
We're passionate about potatoes
Whether they're roasted, sauteed, mashed, fried or boiled - potatoes have been a staple in British kitchens for centuries. We're celebrating both seasonality and versatility with a taste calendar full of delicious recipes to give you inspiration for creating your own potato dishes.
Poutine - oven chips, curds & gravy+
Poutine is a classic Canadian street food and here's our oven-based version. Traditionally made with cheese curds, which can be bought from specialist cheese shops or ordered online, it works just as well with creamy buffalo mozzarella. Topped with a rich gravy, it’s a deliciously gooey take on loaded fries.
Potato, pea and chickpea vegan samosas+
These vegan samosas are ideal finger food for a party snack, or as a side dish to go with a homemade curry. Baking them in the oven is a much healthier alternative to the fried ones you find in restaurants and take-aways. Once you’ve cracked the folding of the filo, you can experiment with different fillings.
Harvest time
Find out how potatoes are harvested
Watch the video
1 min 26 seconds
Blogs
Growing
Out and About
Suffolk New potatoes+
Posted: 14th July 2020
So here we are in Suffolk – a county of big skies and 50 miles of glorious coastline. We’re in an area of outstanding natural beauty, surrounded by environmentally sensitive farming that makes the best of the rich fertile soil and unique landscape.
Terms and conditions – Anta Instagram competition+
Posted: 26th June 2020
Terms and conditions – Anta Instagram competition